HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> On the Side -> Salads Zippy Bean and Rice Salad Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 3 cups cooked rice 1 can kidney beans, drained 1 can cut green beans, drained 1 1/2 cups sliced celery 1/2 cup chopped onion 1/2 cup chopped green bell pepper 1/4 cup diced pimento 3/4 cups cooked ham sliced into thin strips 1/4 cup sugar 1/4 cup vegetable oil 6 tbsp. cider vinegar 1 tbsp. seasoned salt 1 tsp. pepper Directions Mix together rice, beans, celery, onion, pepper, pimiento and ham. Bring sugar, oil, vinegar, salt and pepper to boil. Pour over salad and toss lightly to coat. Refrigerate until cold. Serve on salad greens. Makes 6 to 8 portions. Related Recipes •   Sophisticated Stuffed Tomatoes with Bean Salad •   Maui Style Chicken, Black Bean and Rice Salad •   Three Bean Salad Provencal •   Chicken Taco Salads •   Chili's Grilled Caribbean Chicken Salad •   Chicken Tortellini Salad with Raspberries •   Bean And Rice Burritos •   Southwest Turkey and rice salad •   Chicken-Cherry Waldorf Salad •   Southern Style Chicken Salad •   Chunky Chicken and Grape Salad •   Herbal Bath Salts •   Rice Tarragon •   Applebee's Low Fat Asian Chicken Salad •   Easy Bean Salad •   Special Crab Salad •   Spicy Cajun Chicken Salad •   White Bean and Tuna Salad •   Sushi Salad •   Bean& Rice Burgers View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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