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Home -> Baked Goods -> Bars, Cookies and Brownies

White Chocolate Brownie Cookies Recipe Rating: N/A
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Recipe submitted by chefdude7263






Ingredients   (view qty in metric system instead)
1/2 cup butter flavored solid vegetable shortening, softened
2 large eggs
1/2 cup sugar
1 tsp. vanilla extract
6 ounces semisweet chocolate, melted
1 cup quick cooking oats
3/4 cup all purpose flour
1 tsp. baking powder
1/2 cup white chocolate chips


Directions
Preheat oven to 350 degrees. Beat together shortening, eggs, sugar and vanilla in a large bowl. Beat in melted semisweet chocolate. Stir in oats, flour and baking powder. Fold in white chocolate chips. Drop dough by teaspoonfuls onto an ungreased cookie sheet, spacing 1 1/2 inches apart. Bake cookies 7 to 9 minutes until edges are set. Cool cookies on pan 2 minutes. Transfer to a rack and cool completely. Store in an airtight container at room temperature.

Makes about 3 dozen cookies.



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