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Home -> Baked Goods -> Cakes and Tortes
Ingredients (view qty in metric system instead) 20 Butterfinger Hearts, unwrapped and chopped or Milk Chocolate Hearts 1 3/4 cups all-purpose flour 3/4 teaspoon baking soda 1/4 teaspoon salt 3/4 cup granulated sugar 1/2 cup (1 stick) butter, softened 1 large egg Directions PREHEAT oven to 375° F. COMBINE flour, baking soda and salt in medium bowl. BEAT granulated sugar and butter in large mixer bowl until combined. Beat in egg. Gradually beat in flour mixture. Stir in chopped Nestlé Hearts. Drop by rounded tablespoon onto ungreased baking sheets. BAKE for 10 to 12 minutes or until golden around edges. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. Yields 2 dozen cookies Related Recipes View/Post Comments (0) Add To MyRecipeBox Send to a Friend |
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