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Home -> On the Side -> Salads
Recipe submitted by chefdude7263
Ingredients (view qty in metric system instead)
2 cups cooked and cooled spiral pasta 1/2 cup julienned salami 1/2 cup finely diced pepperoni 1 cup coarsely chopped cucumber 3/4 cup coarsely chopped green bell pepper 1/3 cup thinly sliced red onion 2 medium tomatoes, chopped 1/2 cup cubed provolone cheese 1/3 cup sliced black olives 1 tsp. chopped fresh parsley 1/8 tsp. salt 1/8 tsp. pepper 1/2 cup prepared italian-style dressing
Directions
Combine pasta, salami, pepperoni, cucumber, bell pepper, onion, tomato, provolone, olives, parsley, salt and pepper in a large bowl. Toss to mix. Cover and refrigerate. Just before serving add dressing and toss to coat.
Serves 2 to 4.
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