HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Soups & Stuff -> Soups Tortellini Soup Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 1 1/2 tsp. minced garlic 2 stalks celery, chopped 1/2 cup chopped onion 3/4 cup chopped carrot 3 tbsp. butter 8 cups chicken broth 4 cups water 20 ounces dry cheese filled tortellini 2 tbsp. chopped fresh parsley 1/2 tsp. pepper 1 tsp. ground nutmeg Directions Cook garlic, celery, onion and carrot with butter in duch oven or stockpot, until tender. Stir in broth and water. Bring to a boil. Stir in tortellini, cover, and simmer 20 minutes or until tortellini is tender. Stir in parsley, pepper and nutmeg. Simmer 10 minutes. Serve with grated parmesan cheese. Serves 6 to 8. Related Recipes •   Creamy Tomato Tortellini Soup •   Chicken Tortellini Salad with Raspberries •   Super Easy Crockpot Clam Chowder •   Chicken and Dressing Casserole •   Mexican Chicken Casserole •   Beef and Chicken Stroganoff •   Chicken and Dressing Casserole •   Quick Beef and Chicken Stroganoff Casserole •   Savory Crock Pot Pot Roast •   Slushburger •   Quick Beef Stroganoff •   Chili'sŪ Southwestern Vegetable Soup •   Pizza Potato Casserole •   Camp Out Tuna Soup •   Rich and Creamy Four Cheese Soup •   Eggdrop Corn Soup •   Bob Evan's Cheddar Baked Potato Soup •   Winter Red Lentil and Ham Soup •   Quick Clam and Mushroom Soup •   Creamed Onion Soup View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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