|
Categories
Search for Recipes
Ethnic
Main Dishes
Soups & Stuff
Baked Goods
Fruits, grains & veggies
On the Side
Sweets & Desserts
Snacks & Appetizers
Holiday Foods
Special Diets
Miscellaneous
Pizza
Famous Recipes
Free Newsletter
Get the Chef's top picks right in your inbox!
Ask The Chef
Can't find the recipe your looking for? Have a cooking or food preperation question? No problem.
Ask The Chef!
Our Friends
|
|
Home -> Famous Recipes
|
Tony Roma's Blue Ridge Smokies Barbecue Sauce
| Recipe Rating: N/A
Printer Friendly |
Recipe submitted by chefdude7263
Ingredients (view qty in metric system instead)
1 cup ketchup
1 cup red wine vinegar
1/2 cup brown sugar
1/4 cup unsulfured molasses
1 1/2 tsp. liquid smoke
1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. garlic powder
1/4 tsp. onion powder
Directions
Combine ketchup, red wine vinegar, brown sugar, molasses, liquid smoke, salt, pepper, garlic powder and onion powder in a medium saucepan and whisk until smooth. Bring to a boil over medium high heat. Reduce heat and simmer sauce 30 to 40 minutes, stirring occasionally, until thickened.
Makes about 1 1/2 cups sauce.
Related Recipes
View/Post Comments (0)
Add To MyRecipeBox
Send to a Friend
|
|
Latest Recipes