HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Main Dishes -> Seafood Tangy Barbecued Catfish Fillets Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 1/2 cup finely chopped onion 1 tbsp. minced fresh garlic 3 tbsp. butter 1/2 cup prepared barbecue sauce 1/4 cup water 1/8 tsp. tabasco sauce or to taste 2 pounds skinned catfish fillets Directions Combine onion, garlic and butter in a medium saucepan. Cook over medium heat, stirring occasionally, until tender. Add barbecue sauce, water and tabasco. Simmer 10 minutes, stirring frequently. Place catfish fillets in a shallow baking dish and pour sauce over. Cover and refrigerate 30 minutes, turning fillets over every 10 minutes. Meanwhile, prepare barbecue grill. Arrange catfish fillets in a well greased, hinged wire grill holder. Grill fillets 3 to 4 inches above heat about 4 minutes per side until fish flakes easily, basting frequently with sauce. Serves 4. Related Recipes •   Pan Fried Catfish •   Catfish BLT Sandwich with Dill Mayonnaise •   Italian Style Catfish Sandwich •   Broiled Orange Catfish •   Fried Catfish with Pineapple Sauce •   Hickory Smoked Brined Catfish Fillets •   Catfish with Cornmeal Crust and Honey-Mustard Sauce •   Lemon Grilled Catfish Sandwich •   Quick Broiled Sweet and Spicy Catfish •   Grilled Ginger Orange Catfish •   Barbecued Catfish •   Cajun Catfish •   Smoky Broiled Catfish Fillets •   Southern Fried Pecan Catfish •   Cajun Catfish with Red Beans and Rice •   Grilled Catfish with Southwestern Salsa •   Baked Catfish Fillets with Mashed Potato Crust •   Cajun Catfish •   Pan Fried Catfish with lemon •   Tangy Broiled Crappie View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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