HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Main Dishes -> Seafood Swordfish with Herb Butter Recipe Rating: N/A Printer Friendly Ingredients   (view qty in metric system instead) 2 3/4 lbs. swordfish steaks, each 1 inch thick 6 Tbs. butter or margarine 2 Tbs. minced green onions 1 Tbs. lemon juice 3/4 tsp. salt 1/2 tsp. tarragon 1/2 tsp. basil 1/4 tsp. thyme 1/8 tsp. pepper 1 Tbs. chopped parsley Directions Preheat broiler. Cut each steak crosswise in half. In 1 quart saucepan over medium heat, in hot butter, cook green onions 1 minute. remove saucepan from heat; stir in next 6 ingredients. Place fish on rack in broiling pan, brush all sides with butter mixture. Broil 10-15 minutes, basting occasionally. Sprinkle with parsley. Spoon pan juices over fish. If desired, can garnish with lemon wedges and parsley sprigs. 4 servings. Related Recipes •   Grilled Rosemary Swordfish •   Grilled Swordfish with Avocado-Tomato Salsa •   Hot and Bubbly Seafood Toast •   Grilled Gingered Swordfish •   Seafood Crepe •   Friday Night Seafood and Pasta Skillet •   Herb Roasted Turkey •   Shrimp Creole •   Grapefruit Seafood Cocktail •   Elephant Ear Potatoes •   Quick Herb Cheese Scrambled Eggs •   Old Fashioned Crab Cakes •   Roast Turkey with Herbs and Vegetables •   Golden Corral's Seafood Salad •   Mushroom-Herb Cheeseburgers •   Butter and Herb Roasted Turkey •   Quick and Easy Herb Crusted Pork Tenderloin •   Jack Daniels Marinade •   Baked Trout Rolls with Mustard Herb Sauce •   Quick Grilled Flank Steak with Herb Rub View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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