HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Main Dishes -> Pork Sweet and Spicy Grilled Ribs Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 1 tbsp. brown sugar 1/2 tsp. onion powder 1/4 tsp. salt 1/4 tsp. dry mustard 1/4 tsp. ground turmeric 1/4 tsp. cayenne pepper 4 pounds pork back ribs 1/2 cup apple juice 1/4 cup hoisin sauce 2 tbsp. dry sherry 2 tsp. ground ginger Directions Combine brown sugar, onion powder, salt, mustard, turmeric and cayenne in a small bowl. Rub spice mixture all over the ribs. Cover and refrigerate ribs 2 to 3 hours. Meanwhile, combine apple juice, hoisin sauce, sherry and ginger in a small saucepan. Heat to a boil. Remove pan from heat and set aside. Preheat grill. Place ribs on the grill over medium heat. Cover and grill ribs 75 minutes. Brush ribs generously with sauce and grill an additional 15 minutes. Serves 6. Related Recipes •   Spicy Korean Pork Ribs •   Sweet and Spicy Chipotle Ribs •   Grilled Country Style Ribs with Savory Mustard Marinade •   Grilled Spicy Apple Baby Back Ribs •   Baby Back Ribs Chinese-Style •   Grilled Kentucky Style Pork Spareribs with Whiskey Glaze •   Apple City Barbecue •   Sweet and Sour Spareribs •   Baby Back Ribs with Spicy Blackberry Sauce •   Grilled Cherry Cola Spareribs •   Famous Sweet and Sour Spareribs •   Jack Daniel's Ribs •   Famous Baked Ribs •   Barbecued Spareribs Alabama-Style •   Grill Roasted Baby Back Ribs with Brown Sugar and Bourbon •   Spareribs with Ginger •   Country Ribs with Chili Glaze •   Baked Spareribs with Honey Orange Adobo Rub •   Pork Baby Back Ribs •   Aruban Baby Back Ribs View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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