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Home -> Main Dishes -> Pork

Spicy Roasted Pork Loin Recipe Rating: N/A
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Recipe submitted by chefdude7263






Ingredients   (view qty in metric system instead)
1/4 cup honey
2 1/2 tbsp. Dijon mustard
2 1/2 tbsp. whole grain mustard
2 1/2 pounds boneless pork loin
1/4 cup paprika
1/4 cup sugar
1 tbsp. black pepper
1 tbsp. white pepper
1 tbsp. cayenne pepper
1 1/2 tsp. ground cumin
1 1/2 tsp. ground coriander
1 1/2 tsp. chili powder
1 tbsp. crumbled dried thyme


Directions
Preheat oven to 400 degrees. Coat the inside of a roasting pan with cooking spray. Whisk together honey, Dijon and whole grain mustard in a medium bowl. Spread mustard mixture all over pork loin. Stir together paprika, sugar, black, white and cayenne peppers, cumin, coriander, chili powder and thyme in a small bowl. Coat pork with the spice mixture. Roast pork about 75 minutes until temperature reaches 155 degrees. Transfer pork to a cutting board, tent with foil and let stand 8 to 10 minutes. Slice pork and serve.

Serves 6.



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