HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Ethnic -> Africa & Middle East Spicy Couscous Recipe Rating: Printer Friendly Ingredients   (view qty in metric system instead) 1/2 ts Vegetable oil 2 Green onions, chopped 1 Sweet red pepper 1 Garlic clove, minced 2 Tomatoes, chopped 1 Zucchini, diced 1 c Chick peas, cooked 1 c Boiling water 1/4 ts Salt 1/2 ts Curry powder 1 ts Ground cumin 2 tb Fresh parsley 1/8 ts Ground cinnamon 1/2 ts Ginger 1/4 ts Cayenne 1 c Couscous Directions In a medium-size skillet; heat the oil. Add green onions, sweet pepper, garlic, tomatoes and zucchini; saute 5 min, stirring. Remove from heat and keep warm. In a medium-size saucepan, combine the re- maining ingredients . Mix, cover and let stand 5 minutes, until liquid is absorbed. Add the first mixture and fluff with a fork. Related Recipes •   Sweet Couscous •   Moroccan Chicken Stew •   East and West Barbecued Chicken •   String Cheese •   Dill Dip •   Bienenstich •   Spicy Gazpacho •   Crock Pot Chicken Tagine •   Coca-Cola Baked Ham •   Triple Layer Brownies •   Chili Crescent Cheese Dogs •   Lime-Ginger Smoked Salmon •   Strawberry-Rhubarb Streusel Bars •   Grouper With Spicy Mustard Sauce •   Taco Pie •   Popovers •   Middle Street Crumb Cake •   Crockpot Meatloaf •   Roast Wild Turkey with Spicy Sausage Stuffing •   Easy Molasses Spiced Pumpkin Pie View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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