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Home -> On the Side -> Beverages
Recipe submitted by chefdude7263
Ingredients (view qty in metric system instead)
4 ounces clam-tomato juice
1 ounce vodka
2 dashes Worcestershire sauce
1 dash Tabasco sauce
1/8 tsp. salt
1/8 tsp. pepper
celery salt
ice cubes
Directions
Combine clam-tomato juice, vodka, Worcestershire, Tabasco, salt and pepper in a cocktail shaker. Shake well to blend. Moisten the rim of a glass with water and coat with celery salt. Add ice cubes to the glass and pour the cocktail mixture over. Serve immediately.
Makes 1 cocktail.
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