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Home -> Main Dishes -> Breakfast
Recipe submitted by chefdude7263
Ingredients (view qty in metric system instead)
2 cups sourdough baking mix
1/2 tsp. ground cinnamon
pinch ground nutmeg
pinch ground cloves
pinch ground cardamom
1 large egg
1 1/3 cups milk
3/4 cup peeled, grated apple
Directions
Preheat a greased griddle or large skillet. Beat together baking mix, cinnamon, nutmeg, cloves, cardamon, egg and milk in a large bowl until smooth. Stir in grated apple. For each pancake, pour 1/4 cup batter into the prepared pan. Cook until bubbles appear on the top. Turn pancake over and cook until golden brown. Serve hot.
Makes about 12 to 14 pancakes.
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