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Home -> Main Dishes -> Beef
Recipe submitted by chefdude7263
Ingredients (view qty in metric system instead)
2 pounds ground beef
2/3 cup chopped onion
1/2 tsp. salt
1 can chicken gumbo soup
1 tbsp. prepared mustard
1/4 cup water
1/8 tsp. pepper
1/2 can tomato soup
1 tbsp. catsup
Directions
Cook beef with onion in a large skillet until beef is browned and onion is tender. Drain fat. Stir in salt, soup, mustard, water, pepper, tomato soup and catsup. Simmer 60 minutes.
Serves 4 to 6.
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