HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Main Dishes -> Beef Slushburger Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 2 pounds ground beef 2/3 cup chopped onion 1/2 tsp. salt 1 can chicken gumbo soup 1 tbsp. prepared mustard 1/4 cup water 1/8 tsp. pepper 1/2 can tomato soup 1 tbsp. catsup Directions Cook beef with onion in a large skillet until beef is browned and onion is tender. Drain fat. Stir in salt, soup, mustard, water, pepper, tomato soup and catsup. Simmer 60 minutes. Serves 4 to 6. Related Recipes •   Shortcut Beef Stroganoff •   Barbecued Corned Beef Brisket •   Grandpa's Beef Sticks •   French Beef Stew •   Grilled Stuffed Beef Braciola •   Quick S.O.S. •   Baked Southwestern Beef Stew •   Easy Beef Tenderloin with Sherry Vinaigrette •   Beefy Vegetable Stew •   Beef Tenderloin over Greens •   Sauté Beef Cube •   Fork and Spoon Meatloaf •   Coca-Cola Roast Beef •   Easy Baked Beef Stew •   Grilled Oriental Burgers •   Roasted Prime Rib with Horseradish Sauce •   Country Style Salisbury Steak •   Beer Braised Beef with Onions •   Deviled Hamburgers •   Baked Western Barbecued Beef Patties View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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