|
Categories
Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes
Free Newsletter
Get the Chef's top picks right in your inbox!
Ask The Chef
Can't find the recipe your looking for? Have a cooking or food preperation question? No problem.
Ask The Chef!
Our Friends
|
|
Home -> Soups & Stuff -> Soups
Recipe submitted by chefdude7263
Ingredients (view qty in metric system instead)
46 ounce can vegetable juice 1 large tomato, chopped 3 green onions, chopped 1/2 cup peeled, diced cucumber 1/2 cup diced green bell pepper 1/4 cup chopped fresh parsley 1/4 cup chopped celery 1/4 cup chopped fresh cilantro 3 tbsp. red wine vinegar 2 tbsp. fresh lemon juice 2 tbsp. olive oil 1 small jalapeno, minced with seeds 1/2 pound small cooked shrimp 1 tsp. salt 1 tsp. pepper
Directions
Stir together all ingredients. Refrigerate until cold. Serve with grilled baguette slices.
Serves 4 to 6.
Related Recipes
View/Post Comments (0) Add To MyRecipeBox Send to a Friend
|
|