HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Main Dishes -> Pork Roasted Spice Crusted Pork Loin Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 2 1/2 pounds boneless pork loin 1 tsp. salt 1 tsp. pepper 1 tsp. garlic powder 3/4 tsp. onion powder 3/4 tsp. dry mustard 3/4 tsp. paprika 1/2 tsp. crumbled, dried sage leaves 1/4 tsp. cayenne pepper 1 1/2 tbsp. olive oil Directions Pat pork dry with paper towels. Place pork on a large sheet of plastic wrap. Stir together salt, pepper, garlic powder, onion powder, mustard, paprika, sage and cayenne in a small bowl. Rub spice mixture all over pork. Wrap pork tightly in the plastic wrap. Refrigerate pork one to two days. Preheat oven to 400 degrees. Unwrap pork and rub with the olive oil. Place pork on a rack set in a roasting pan. Roast pork 1 1/2 to 2 hours until temperature reaches 160 degrees. Transfer pork to a cutting board and let stand 15 minutes. Slice pork thinly and serve. Serves 6. Related Recipes •   Roasted Pork Loin Caribbean Style •   Horseradish Crusted Pork Loin •   Spicy Roasted Pork Loin •   Pistachio Crusted Roasted Pork Tenderloin •   Easy Three Step Glazed Roasted Pork Tenderloin •   Swiss Pork Tenderloin with Apple Onion Stuffing •   Tuscan Roasted Pork Loin •   Hickory Smoked Peach Pork Loin •   Quick and Easy Pecan Crusted Pork Loin •   Spice-Crusted Pork with Sausage Gravy •   Grilled Peach Pork Loin •   Rosemary Pork Roast •   Roasted Herb Pork Roast •   Spicy Grilled Pork Chops •   Roasted Pork Tenderloin with Honey Mustard •   Pulled Oriental Pork with Plum Sauce •   Easy Apricot Honey Mustard Roasted Pork Tenderloin •   Tuscan Pork Loin •   Spiced Pork Tenderloin •   Hawaiian Braised Pork View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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