|
Categories
Search for Recipes
Ethnic
Main Dishes
Soups & Stuff
Baked Goods
Fruits, grains & veggies
On the Side
Sweets & Desserts
Snacks & Appetizers
Holiday Foods
Special Diets
Miscellaneous
Pizza
Famous Recipes
Free Newsletter
Get the Chef's top picks right in your inbox!
Ask The Chef
Can't find the recipe your looking for? Have a cooking or food preperation question? No problem.
Ask The Chef!
Our Friends
|
|
Home -> On the Side
Recipe submitted by OkieSallie
Ingredients (view qty in metric system instead)
1 gallon sliced cucumbers
2 or 3 onions, sliced
4 c. sugar
4 c. vinegar
½ c. salt
1 1/3 t. tumeric
1 1/3 t. celery seed
1 1/3 t. mustard seed
Directions
Combine ingredients and pour over cucumbers and onions.
Will keep in your refrigerator for one year.
Let sit for at least one week to 10 days before eating. The flavor is like bread and butter pickles.
Related Recipes
View/Post Comments (0)
Add To MyRecipeBox
Send to a Friend
|
|
Latest Recipes