HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Famous Recipes Red Lobster's Shrimp Diablo Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 3 pounds large uncooked shrimp in the shell 4 cups milk 8 ounces butter 1 jar Kraft barbecue sauce 1/2 cup ketchup 1 tbsp. pepper 1/4 cup Frank's Red Hot sauce Directions Rinse shrimp thoroughly. Transfer to a large bowl. Add milk to cover. Cover bowl and refrigerate overnight. Combine butter, barbecue sauce, ketchup, pepper and hot sauce in a medium saucepan. Heat to a boil. Remove from heat and refrigerate at least 4 hours. Drain milk from shrimp. Transfer shrimp to a large baking pan and pour sauce over. Let stand 1 hour. Preheat oven to 450 degrees. Bake shrimp 15 minutes until cooked through. Serve immediately. Serves 6. Related Recipes •   Oven Roasted Shrimp with Thai Spices •   Crunchy Fried Shrimp with Cornmeal Crust and Cayenne Mayonnaise •   Spicy Grilled Caribbean Shrimp •   Easy Barbecued Shrimp and Slaw Sandwich •   Almond Fried Shrimp •   Quick and Easy Microwaved Cajun Beer Shrimp •   Cajun Shrimp •   Beer Steamed Shrimp •   Honey Sesame Shrimp •   Grilled Barbecue Calypso Shrimp •   Grilled Shrimp With Mango Salad •   Layered Shrimp Appetizer •   Grilled Sweet and Spicy Brown Sugar and Lemon Shrimp •   Nippy Shrimp •   Quick and Easy Shrimp with Blue Cheese Sauce •   Exotic Shrimp Cocktail •   Quick and Easy Shrimp and Edam's Stir Fry •   Baked Shrimp with Feta Cheese •   Pickled Shrimp •   Shrimp with Spicy Chili-Beer Sauce View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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