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Ingredients (view qty in metric system instead) 1 cup milk 1/3 cup prepared mayonnaise 1 tbsp. sugar 2 cups self-rising flour 1/4 cup plus 3 1/2 tbsp. grated Kraft American cheese 3 1/2 tbsp. melted margarine 1 tbsp. garlic powder Directions Preheat oven to 350 degrees. Line 10 muffin cups with paper cupcake liners. Combine milk, mayonnaise, sugar and flour in a large bowl. Beat 45 seconds at high speed until smooth and well combined. Fold in 1/4 cup grated cheese. Divide batter between prepared muffin cups. Drizzle the top of each muffin with 1 tsp. melted margarine. Dust tops of muffins with garlic powder and sprinkle each with 1 tsp. grated cheese. Bake 25 to 30 minutes until muffins are golden brown and tripled in size. Cool 30 minutes in pan on a rack. Makes 10 biscuits. Related Recipes View/Post Comments (0) Add To MyRecipeBox Send to a Friend |
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