HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Famous Recipes -> Name Brands Raisin Bran Muffins Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 3 cups sugar 1 cup vegetable oil 4 large eggs 5 cups all purpose flour 4 tsp. baking soda 1 1/2 tsp. salt 4 cups buttermilk 15 ounces Raisin Bran cereal Directions Preheat oven to 400 degrees. Grease 24 muffin cups or line with paper cupcake liners. Beat together sugar, oil and eggs. Sift together flour and baking soda. Stir in salt. Add to egg mixture alternately with buttermilk in 3 additions. Stir in Raisin Bran. Fill each muffin cup about 1/2 full with batter. Bake 20 minutes. Makes about 2 dozen muffins. Related Recipes •   Oatmeal Raisin Cookie Mini Muffins •   Peanut Butter Muffins •   Rum Raisin French Toast •   Quick and Crabby English Muffins •   Homemade Cinnamon Mini Muffins •   Chili Cheese Muffins •   Maple Corn Muffins •   Baked Banana Raisin French Toast •   Buttermilk Maple Walnut Waffles •   Lori's Pizza Muffins •   Watermelon Muffins •   Bacon and Egg Muffins with Cheddar Sauce •   Mom's Blueberry Cream Cheese Muffins •   Cinnamon Raisin French Toast •   Farmhouse Barbecue Muffins •   Mom's Ready-To-Eat Breakfast Cereal •   Milk Chocolate Streusel Pecan Muffins •   Fruit Filled Oat Muffins •   Apricot Almond Streusel Muffins •   Carrot Cake Muffins View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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