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Ingredients (view qty in metric system instead) 1 tbsp. olive oil 1 cup chopped onion 1 large red bell pepper, cored, seeded and thinly sliced 1/4 tsp. crushed red pepper flakes 8 ounces ground Italian sausage one 16 ounce baked cheese pizza crust 1/4 cup purchased olive paste 12 ounces grated Mozzarella cheese 1/3 cup chopped fresh basil leaves Directions Preheat oven to 450 degrees. Heat oil in a medium skillet over medium high heat. Add onion and bell pepper and cook about 8 minutes, stirring occasionally, until tender. Add crushed red pepper flakes and stir 30 seconds. Transfer vegetables to a bowl. Add sausage to skillet and cook about 4 minutes until browned, breaking up clumps with a fork. Drain sausage. Place pizza crust on a pizza or sheet pan. Spread olive paste over top of crust, leaving a 1 inch margin. Sprinkle Mozzarella over olive paste. Sprinkle sausage and vegetables over Mozzarella. Bake about 15 minutes until cheese is melted. Remove pizza from the oven and sprinkle basil over. Let pizza stand about 3 to 5 minutes before slicing and serving. Serves 6. Related Recipes View/Post Comments (0) Add To MyRecipeBox Send to a Friend |
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