HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Snacks & Appetizers -> Snacks Quick and Crabby English Muffins Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 4 English Muffins, split and toasted 1 1/2 cups prepared crab meat salad 8 tomato slices 8 slices Swiss cheese Directions Preheat broiler. Divide crab meat salad between English muffin halves. Top each muffin half with 1 slice tomato and 1 slice Swiss cheese. Place muffins on a broiler-proof pan. Broil until cheese is melted, about 2 to 3 minutes. Serve immediately. Makes 8 muffins. Related Recipes •   Bacon and Egg Muffins with Cheddar Sauce •   Hot and Bubbly Seafood Toast •   California Style Eggs Benedict •   Oatmeal Raisin Cookie Mini Muffins •   Fruit Filled Oat Muffins •   Peanut Butter Muffins •   Easy Fried Cheddar Cheese Snacks •   Quick Scrambled Breakfast •   Sausage and Muffin Breakfast Casserole •   Homemade Cinnamon Mini Muffins •   Chili Cheese Muffins •   Maple Corn Muffins •   Golden Banana Raisin Muffins •   Lori's Pizza Muffins •   Pumpkin Pineapple Muffins •   White Chocolate Raspberry Muffins •   Watermelon Muffins •   Mom's Blueberry Cream Cheese Muffins •   Farmhouse Barbecue Muffins •   Milk Chocolate Streusel Pecan Muffins View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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