HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Fruits, grains & veggies -> Veggies Quick Scalloped Potatoes Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 1 tbsp. butter, room temperature 1 large russet potato, very thinly sliced 1 cup thinly sliced onion 1 1/2 tsp. all purpose flour 1/4 tsp. salt 1/4 tsp. pepper 1 cup milk Directions Spread half of the butter in the bottom of a medium nonstick skillet. Layer half of the potato slices over the butter. Sprinkle potatoes with half of the onions. Sprinkle half of the flour over onions. Dot the remaining butter over flour. Sprinkle with salt and pepper. Top with remaining potato slices, onion and flour. Pour milk over potatoes. Heat to a simmer over high heat. Reduce heat, cover skillet and simmer potatoes about 10 minutes until potatoes are tender. Uncover and simmer an additional 5 minutes until sauce is thickened. Serve immediately. Serves 2. Related Recipes •   Quick and Easy Baked Sole with Scalloped Potatoes •   Quick and Easy Ham Scalloped Potatoes •   Crock Pot Swiss Cheese Scalloped Potatoes •   Quick Chili Potatoes •   Marjoram and Parmesan Scalloped Potatoes •   Double-Cheese Scalloped Potatoes •   Oprah's Classic Mashed Potatoes •   Skillet Baked Rosemary Red Potatoes •   Quick Homemade Shepherds Pie •   Mustard Mashed Potatoes •   Mustard Mashed Potatoes •   Roasted Rosemary Potatoes •   Horseradish Red Mashed Potatoes •   Greta Garbo Potatoes •   Baked Mashed Potatoes with Cheddar and Green Onions •   Rich and Creamy Mashed Potatoes •   Low Fat Twice Baked Potatoes •   Boston Market Dill Potato Wedges •   Crispy Pan-Roasted Potatoes •   Quick Corn and Cheddar Chowder View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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