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Home -> Main Dishes -> Poultry
Ingredients (view qty in metric system instead) 4 cups herb-seasoned stuffing cubes 1/2 cup boiling water 1 tbsp. butter or margarine 6 boneless skinless chicken breast halves 1 1/2 tsp. paprika 1 can cream of mushroom soup 1/3 cup milk 1 tbsp. chopped fresh parsley Directions Preheat oven to 400 degrees. Lightly grease a 3 quart shallow baking dish. Mix together stuffing cubes, boiling water and butter or margarine in a medium bowl until evenly moistened. Spoon stuffing down the center of the prepared dish. Place 3 chicken breast halves on each side of stuffing. Sprinkle chicken with paprika. Stir together soup, milk and parsley in a small bowl. Pour soup mixture over chicken. Cover dish tightly with foil and bake 15 minutes. Uncover and bake an additional 15 minutes until chicken is cooked through. Serves 6. Related Recipes View/Post Comments (0) Add To MyRecipeBox Send to a Friend |
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