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Home -> Fruits, grains & veggies -> Veggies

Quick Caesar Green Beans Recipe Rating: N/A
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Recipe submitted by chefdude7263






Ingredients   (view qty in metric system instead)
3 tbsp. vegetable oil, divided
3/4 cup 1/2 inch thick bread cubes
1 pound canned green beans, drained
1 tbsp. white vinegar
1 tsp. minced onion
1/4 tsp. salt
3 tbsp. grated parmesan cheese

Directions
Heat 2 tbsp. oil in a large skillet. add bread cubes and cook, stirring, until crisp and golden. Add drained beans to skillet. Stir together vinegar, 1 tbsp. vegetable oil, onion and salt. Add to skillet and heat through, stirring occasionally. Sprinkle with parmesan.

Serves 4.



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