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Home -> Main Dishes -> Pork

Quick Broiled Apple Orange Honey Pork Chops Recipe Rating: N/A
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Recipe submitted by chefdude7263






Ingredients   (view qty in metric system instead)
1 tbsp. butter
1 tbsp. vegetable oil
4 Red Delicious apples, peeled, cored and cut into wedges
1/4 cup orange liqueur
1 1/4 cups chicken broth
2 tbsp. chopped fresh parsley leaves
3 tbsp. honey
1 tsp. finely grated orange peel
1/4 tsp. salt
1/4 tsp. pepper
4 rib or loin pork chops, about 6 to 8 ounces each


Directions
Combine butter and oil in a large skillet over medium high heat. Add apples and cook about 10 minutes until tender and golden, stirring occasionally. Add liqueur and bring to a boil. Stir in broth, parsley, honey, orange peel, salt and pepper. Simmer about 5 minutes until sauce is slightly thickened. Meanwhile, preheat broiler. Place pork chops on a broiler pan. Broil pork about 7 minutes per side until cooked through. Transfer chops to plates and spoon warm sauce over. Serve immediately.

Serves 4.



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