HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Baked Goods -> Pastries Platte County Pie Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 2 large eggs 1/2 cup all purpose flour 1 cup sugar 1 tsp. vanilla extract 1/2 cup melted butter 1 cup chopped walnuts 1 cup semisweet chocolate chips one 9 inch unbaked pie shell Directions Preheat oven to 325 degrees. Beat eggs in a medium bowl until fluffy. Beat in flour and sugar and mix 2 minutes. Stir in vanilla, melted butter, walnuts and chocolate chips. Pour into the prepared pie shell and bake 60 minutes. Serve warm or at room temperature. Serves 6 to 8. View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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