HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Snacks & Appetizers -> Appetizers Pizza Hors D'oeuvres Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 1 pound spicy ground pork sausage 1 pound Velveeta cheese 1 tsp. worcestershire sauce 2 tbsp. catsup 1/2 tsp. dried oregano 1/2 tsp. garlic salt 2 loaves party rye bread Directions Fry sausage in a large skillet, breaking up as fine as possible. Drain sausage well. Place Velveeta in a microwaveable bowl. Microwave Velveeta 30 seconds at a time on High power until melted. Stir until smooth. Stir in sausage, worcestershire, catsup, oregano and garlic salt. Spread mixture on rye bread. Transfer bread to sheet pans and bake 5 minutes. Serve hors d'oeuvres hot. Makes about 4 dozen hors d'oeuvres. Related Recipes •   Three Cheese Pizza •   Quick Smoked Salmon Cream Cheese Pizza •   Homemade Fried Pizza Rolls •   Easy Vegetarian Pizza •   Chicken Alfredo Pizza •   Hamburger Crusted Chili Pizza •   Pepperoni Pizza •   Olive Garden Chicken Formaggio Pizza •   Quick Vegetarian Pizza •   Quick and Easy Pizza Deluxe •   Easy Chicken Fajita Pizza •   Parmesan Thin Crust Pizza Dough •   Thin Crust Pizza Dough •   BBQ Chicken Pizza •   Ham and Egg Breakfast Pizza Squares •   Grilled Pizza Hot Dogs •   Pizza Hut Dessert Pizza •   Greek Pizza •   Quick and Easy Chicken Pizza Burgers •   Easy Three Cheese Cornmeal Pizza View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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