HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Fruits, grains & veggies -> Veggies Pineapple Beets Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 2 tbsp. brown sugar 1 tbsp. cornstarch 1/4 tsp. salt 1 cup canned pineapple tidbits, drained 1 cup sliced beets 1 tbsp. margarine 1 tbsp. lemon juice Directions Stir together sugar, cornstarch and salt in a medium saucepan. Add pineapple tidbits and heat to a boil, stirring constantly. Cook 2 minutes, stirring, until thickened. Add beets, butter and lemon juice. Cook over medium heat, stirring occasionally, 5 minutes. Serves 2 to 4. Related Recipes •   Sweet and Sour Beets •   Beets in Orange Sauce •   Crimson Coleslaw •   Pineapple Glazed Ham •   Bahama Banana Pina Colada •   Classic Beet Borscht •   Quick and Easy Pineapple Honey Mustard Chicken •   Molded Cranberry Salad •   Holiday Candied Pineapple Sweet Potatoes •   Mini Pineapple Upside Down Cakes •   Cherry Dump Cake •   Hawaiian Shrimp •   Beef Borscht •   Pineapple Cheese Ball •   Tropical Fruit Rum Punch •   Pineapple Passion Fruit Soy Milk Shake •   Tropical Berry Smoothie •   Pineapple-Apple Salad •   Creamy Pineapple Milk Shake •   24 Hour Yuletide Salad View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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