HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> On the Side -> Sauces Pear Salsa Recipe Rating: N/A Printer Friendly Recipe submitted by cynthiaw Ingredients   (view qty in metric system instead) 2 tablespoon Fresh lime juice 1/4 cup Pineapple juice 3 Anjou pears, unpeeled, diced 3 Red Delicious apples, unpeeled and diced 2 tablespoon Fresh mint, diced 3 serrano chilies, seeded, minced Directions Mix the pineapple juice and lime juice in a large nonreactive bowl. Add the diced pears and apple, toss to combine juices with fruit and to prevent the fruit from turning brown. Add the chilies. Related Recipes •   Quick and Easy Fresh Pear and Blue Cheese Slices •   Holiday Ham with Pear and Rosemary •   Quick Pear Tart •   Fried Chicken with Green Salsa •   Oregon Hot Apple Cider •   Spiced Up Pear Pie •   Pear Praline Cookie Cobbler •   Chicken, Pear and Wild Rice Casserole •   Fresh Pear Bread •   Low Fat Mexican Pizza •   Blender Salsa •   Kids Style Salsa Spaghetti •   Easy Ginger Pear Crisp •   Five-Alarm Salsa •   Spicy Grilled Pork Chops •   Pork Tenderloin with Pear Sauce •   Cool Summer California Fruit and Ham kabobs •   Chocolate Pear Upside Down Cake •   Sweet Potato and Pear Soup •   Pear and Raspberry Cobbler View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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