HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Baked Goods -> Breads Parmesan Rolls Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 2 packages active dry yeast 1/2 cup warm water(110 to 115 degrees) 1 cup warm milk(110 to 115 degrees) 1/2 cup plus 1/4 cup grated Parmesan cheese 1/3 cup plus 1/4 cup melted butter 3 tbsp. sugar 1 tsp. salt 1 cup yellow cornmeal 2 large eggs 4 1/2 to 5 cups all purpose flour Directions Combine yeast and water in a large bowl. Let stand about 5 minutes until yeast is foamy. Stir in milk, 1/2 cup Parmesan, 1/3 cup melted butter, sugar, salt, cornmeal and eggs until well blended. Add 3 cups flour and mix until smooth. Add enough remaining flour to form a soft dough. Turn out onto a floured surface and knead 6 to 8 minutes until smooth and elastic. Place dough into a large greased bowl and turn to coat. Cover and let rise in a warm place about 1 hour until doubled. Punch down dough. Shape dough into 24 ovals. Stir together 1/4 cup Parmesan and 1/4 cup melted butter in a small bowl. Dip rolls into butter mixture to coat. Place rolls on greased sheet pans. Cover and let rise in a warm place about 30 minutes until doubled. Meanwhile, preheat oven to 375 degrees. Bake rolls 20 to 25 minutes until golden brown. Cool rolls on racks. Makes 2 dozen rolls. Related Recipes •   Parmesan Chicken Rolls •   Easy No Knead Refrigerator Rolls •   Easy Giant Popover Rolls •   Banana Chocolate Chip Filled Egg Rolls •   Ultimate Roast Beef Sandwich •   Stuffed Cabbage Rolls •   Sweet Cream Cheese Crescent Rolls •   High Sierra Barbecued Steak Sandwich •   Brown & White Rice Flour Bread •   Crunchy Vegetable Rolls with soy dipping sauce •   Wendy's Chicken Caesar Fresh Stuffed Pita •   Homemade Butter Crescent Rolls •   Homemade Fried Pizza Rolls •   Black and Blue Burger •   Baked Trout Rolls with Mustard Herb Sauce •   Steak Rolls •   Herbed Vegetable Sandwich •   Parmesan Puffs •   Elvis Sandwich •   Italian Style Catfish Sandwich View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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