HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Baked Goods -> Desserts Old Fashioned Blackberry Slump Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 4 cups fresh blackberries(about 1 1/2 pounds) 1 cup sugar, divided 1 cup all purpose flour 1 1/2 tsp. baking powder 1/4 tsp. salt 3/4 cup milk 2 tbsp. melted unsalted butter Directions Preheat oven to 375 degrees. Put blackberries in a 6 cup glass or ceramic deep dish pie plate. Sprinkle 3/4 cup sugar over berries. Sift together flour and baking powder into a medium bowl. Stir in salt and remaining 1/4 cup sugar. Add milk and butter and whisk until smooth. Pour batter over berries. Bake about 40 to 45 minutes until top is golden. Transfer slump to a rack and cool 20 minutes. Serve warm. Serves 4 to 6. Related Recipes •   Grandma's Blackberry Silk Pie •   Fresh Blueberry Slump •   Vanilla-Blackberry Swirl Ice Cream •   Fall Nectarine Blackberry Crisp •   Festive Berry Champagne Cocktail •   Summer Blackberry Lemonade •   Blackberry-Apricot Compote •   Spring Rhubarb Fruit Salad •   Old Fashioned Holiday Cranberry Apple Crisp •   Old Fashioned Oatmeal with Apples, Raisins and Walnuts •   Baby Back Ribs with Spicy Blackberry Sauce •   Old Fashioned Date Crumb Bars •   Apple Blackberry Crisp •   Old Fashioned Oatmeal Pecan Apple Pie •   Kind of Blackberry Cobbler •   Golden Oatmeal Muffins •   Tangerine Margarita •   Grandma's Old Fashioned Apple Crisp •   Coconut Oatmeal Pie •   No Bake Peanut Butter Oatmeal Cookies View/Post Comments (0) Add To MyRecipeBox Send to a Friend

© 2006 - RecipeQuick.com - Contact Us