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Home -> Baked Goods -> Breads
Recipe submitted by chefdude7263
Ingredients (view qty in metric system instead)
2 large eggs
3/4 cup milk
1/4 cup water
1 tbsp. melted butter
3/4 cup plus 2 tbsp. all purpose flour
1/4 tsp. salt
Directions
Preheat oven to 375 degrees. Grease six 2/3 cup popover tins or nine 1/2 cup muffin tins. Whisk together eggs, milk and water in a medium bowl to blend. Whisk in butter, flour and salt. Mix until blended-batter will still be slightly lumpy. Divide batter among prepared tins and bake 45 minutes. Cut a slit on top of each popover and bake an additional 10 minutes.
Makes 6 to 9 popovers.
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