HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Main Dishes -> Beef Mom's Chili Meat Loaf Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 8 ounces ground pork 8 ounces ground beef 1 cup finely crushed corn chips 1/2 cup thin sliced green onion 1 cup bottled chili sauce, divided 2 large eggs 1 1/4 tsp. chili powder 3/4 tsp. salt 1/2 tsp. pepper Directions Combine beef, pork, corn chips, green onions, 1/2 cup chili sauce, egg, chili powder, salt and pepper in a large bowl and mix well. Transfer mixture to a lightly greased loaf pan. Spread remaining 1/2 cup chili sauce over top of meatloaf. Bake about 25 to 30 minutes until meatloaf reaches 165 degrees. Let stand 5 minutes before slicing. Serves 4. Related Recipes •   Tangy Dutch Meat Loaf •   Cheddar Ribbon Meat Loaf •   Chili With Beans •   Spicy Fiesta Meatloaf •   Southwestern Beef Stew •   Mom's Shortcut Beef Stroganoff •   Baked Southwestern Beef Stew •   Chili-Beef-Potato Soup •   Mom's Quick Chili Mac •   Texas Tortillas •   Italian Deli Sandwich •   Southwestern Beef, Pork and Beer Chili •   Grandpa's Meatloaf •   Quick Chili Spaghetti •   Honey Mustard Meatloaf •   Beef Tips En Brochette •   Farmhouse Barbecue Muffins •   Gourmet Veal Loaf •   Baked Brie with Strawberries •   Crockpot Meatloaf View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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