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Home -> On the Side -> Beverages

Mexican Fruit Cooler Cocktail Recipe Rating: N/A
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Recipe submitted by chefdude7263






Ingredients   (view qty in metric system instead)
1 cup water
1 cup tequila
2 cups peeled, seeded and chopped melon
1/4 cup sugar
1 tbsp. lime juice


Directions
Combine water, tequila, melon, sugar and lime juice in a blender and process until smooth. Strain into a pitcher and refrigerate at least 1 hour. Stir well before serving.

Makes about 4 to 6 cocktails.



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