HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Fruits, grains & veggies -> Grains Mama's Baked Orzo Pasta Casserole Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 1 cup uncooked orzo pasta 1 cup grated Monterey Jack cheese 1/2 cup diced red bell pepper 1/3 cup canned diced green chilies, drained 1 cup sour cream 1/2 cup grated Parmesan cheese 2 tbsp. cold butter, diced Directions Preheat oven to 450 degrees. Lightly butter a 6 cup casserole dish. Boil orzo in lightly salted water until just tender. Drain orzo well. Combine cooked orzo pasta, Monterey Jack cheese, bell peppers and green chilies in the prepared dish. Spread sour cream over pasta and sprinkle with Parmesan. Dot the top with butter and bake about 15 minutes until casserole is puffed and golden. Serve immediately. Serves 6. Related Recipes •   Vegetable Garden Pasta Salad •   Boston Chicken Spicy Rice •   Mama's Pasta Fazool Casserole •   Quick and Creamy Baked Rigatoni Casserole •   Vegetarian Cottage Casserole •   Ham and Cheese Fusili Casserole •   Baked Three Cheese Pasta Casserole •   Campout Hot Dog Baked Beans and Biscuits •   Broccoli Macaroni and Cheese •   Quick and Easy Cheesy Mostaccioli •   Baked Macaroni and Cheese •   Baked Macaroni and Cheese •   Pasta with Salmon and Dill •   Broccoli Bacon Pasta •   Quick Four Cheese Pasta •   Olive Garden Pasta Fagioli •   Low Fat Italian Chicken •   Chicken and Pasta Stuffed Tomato Salad •   Salmon and Pasta Salad •   Pasta Twist Salad with Olives View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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