 |
| HomeRecipe Articles Links Forum Sign In Register |
|
Categories
Search for RecipesEthnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter
Get the Chef's top picks right in your inbox!
Ask The Chef
Can't find the recipe your looking for? Have a cooking or food preperation question? No problem.Ask The Chef!
Our Friends
|
Home -> Baked Goods -> Bars, Cookies and Brownies
Ingredients (view qty in metric system instead) 2 1/4 cups all purpose flour 1 tsp. baking soda 1/2 tsp. salt 1/2 cup butter 1/2 cup solid vegetable shortening 3/4 cup sugar 3/4 cup brown sugar 1 tbsp. sour cream 1 1/2 tsp. vanilla extract 2 large eggs 16 ounce package semisweet chocolate chips Directions Preheat oven to 350 degrees. Sift together flour, baking soda and salt into a medium bowl. Beat butter with vegetable shortening in a large bowl until fluffy. Beat in both sugars, sour cream and vanilla. Add eggs one at a time, beating well after each addition. Beat in flour mixture. Stir in chocolate chips. Drop 1/4 cupfuls of dough onto ungreased sheet pans, spacing 3 inches apart. Flatten dough to 2 1/2 inch rounds with moist fingers. Bake cookies about 14 minutes until golden brown. Cool on pans 5 minutes. Transfer cookies to racks and cool completely. Makes about 1 1/2 dozen cookies. Related Recipes View/Post Comments (0) Add To MyRecipeBox Send to a Friend |
Latest Recipes
© 2006 - RecipeQuick.com - Contact Us