HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Fruits, grains & veggies -> Veggies Italian Style Roasted Potato Wedges Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 2 1/2 to 3 pounds unpeeled russet potatoes, cut into wedges 1/2 cup olive oil 1 tsp. paprika 1/4 cup grated Parmesan cheese, divided 1/2 tsp. salt 2 tbsp. minced fresh chives Directions Preheat oven to 375 degrees. Line a sheet pan with foil. Spray foil lightly with cooking spray. Toss together potato wedges, olive oil, paprika, half the Parmesan cheese and salt in a large bowl until potatoes are well coated. Roast potatoes 20 to 30 minutes until crisp and cooked through, turning occasionally. Remove potatoes from oven and sprinkle with remaining Parmesan cheese and chives. Serve immediately. Serves 6 to 8. Related Recipes •   Three Step Italian Style Crockpot Chicken •   Cod Italian-Style •   Italian Style Catfish Sandwich •   Italian Spiced Crockpot Pot Roast •   Buffalo Style Stuffed Potato Skins •   Easy Italian Style Meatloaf •   Italian Spaghetti •   Roasted Cheddar Potatoes •   Italian Countryside Chicken •   Herb Roasted Dijon Potatoes •   Boston Market Dill Potato Wedges •   Tex-Mex Egg Bake •   Prairie Schooner Potatoes •   Pasta Twist Salad with Olives •   Corned Beef and Potato Casserole •   Beef and Potato Goulash Casserole •   Easy Country Ham and Potato Pie •   Summer Tossed Antipasto Salad •   Roasted Salisbury Steak •   Italian Style Sausage Chili View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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