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Home -> Miscellaneous
Ingredients (view qty in metric system instead)
Whole garlic
1 Tbs. olive oil for each whole garlic
Foil
Directions
Cut off top 1/3 from whole unpeeled head of garlic.
Place garlic on foil; drizzle with 1 Tbs. olive oil. Fold corners of foil up to cover garlic; twist to seal. Roast in preheated 400 degree oven until soft, about 1 hour; cool.
Remove papery skin from outside of garlic.
To serve, squeeze garlic cloves from skins, discarding skins.
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