HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> On the Side -> Beverages Hot Tea Punch Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 6 cups water 3/4 cup sugar 2 cinnamon sticks 8 whole cloves 5 tea bags 1 1/2 cups orange juice 1/3 cup lemon juice Directions Combine water, sugar, cinnamon sticks and cloves in a large saucepan. Heat to a boil, stirring until sugar dissolves. Boil 6 minutes. Remove pan from heat and add tea bags. Cover and let stand 10 minutes. Discard tea bags. Stir in orange and lemon juices. Strain punch into a pitcher or serving bowl. Serve hot. Makes about 6 cups. Related Recipes •   Hot Apple Cider Punch •   Spiced Brandy Punch •   Daiquiri Punch •   Frothy Cappuccino Punch •   Sparkling Christmas Punch •   Tahitian Punch •   Cranberry Strawberry Splash Punch •   Cranberry-Apple Punch •   Hot Spiced Punch •   Orange Halloween Punch •   Haiti Rum Punch •   Champagne Peach Punch •   Banana Slush Punch •   Tropical Fruit Rum Punch •   Painful Punch •   Kingsville Punch •   Champagne Punch •   Tropical Banana Punch •   Vodka Fruit Punch •   Bagels View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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