HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Special Diets -> Vegetarian Hot Open Face Vegetable-Cheese Sandwich Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 2 slices rye bread 1 avocado, pitted, peeled and thinly sliced 1 small tomato, thinly sliced 1/4 cup plain yogurt 1/4 cup sliced black olives, drained 3 tbsp. chopped roasted cashews 2 tbsp. minced onion 1/4 cup shredded sharp cheddar cheese 1/4 cup shredded monterey jack cheese 6 slices mozzarella cheese Directions Preheat oven to 400 degrees. Put bread slices on sheet pan. top bread with avocado and tomato. Spoon 2 tbsp. yogurt over each sandwich, spreading evenly. Sprinkle with olives, cashews and onion. Top with cheeses. Bake until cheese melts and sandwich is heated through, approximately 3 to 5 minutes. Serves 2. Related Recipes •   High Sierra Barbecued Steak Sandwich •   Jack O' Lantern Pumpkin Puff Pancakes •   Italian Chicken Panini •   Applebee's Club House Grill Sandwich •   Easy Tex-Mex Stuffed Potatoes •   Pan Fried Sausage Egg and Cheese Sandwich •   Baked Beef Stroganoff Sandwich •   Canadian Bacon and Cheese French Toast Sandwiches •   Honey-Dijon Horseradish Pork Sandwich •   Quick Vegetarian Pizza •   Chicken Florentine Sandwich •   Mediterranean Egg Salad Sandwich •   Elvis Sandwich •   German Pork Chops •   String Cheese •   Herbed Vegetable Sandwich •   Easy Vegetarian Pizza •   Italian Chicken Sandwich •   Tex Mex Chicken Sandwich •   Grilled Ham and Gruyere cheese sandwiches View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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