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Home -> Snacks & Appetizers -> Dips and Spreads

Hot Beef Dip Recipe Rating: N/A
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Recipe submitted by chefdude7263






Ingredients   (view qty in metric system instead)
1 pound ground beef
1/2 cup chopped onion
1 clove garlic, minced
8 ounce can tomato sauce
1/4 cup catsup
3/4 tsp. dried oregano
1 tsp. sugar
8 ounce package cream cheese, softened
1/3 cup grated parmesan cheese

Directions
Brown beef with onion in a large skillet. Dtrain fat. Add garlic and cook 2 to 3 minutes, stirring frequently. Stir in tomato sauce, catsup, oregano and sugar and simmer 10 minutes, stirring occasionally. Add cream cheese and parmesan and stir until cheese is melted. Serve with chips, bread cubes, crackers, etc.

Serves 10 to 12.



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