HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Snacks & Appetizers -> Snacks Homemade Beef Sticks Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 2 pounds lean ground beef 2 tbsp. Morton's Quick Tender salt 1/4 tsp. onion salt 1/2 tsp. garlic salt 1/2 tsp. mustard seed 1/2 tsp. pepper 1 1/2 tsp. liquid smoke 1 cup water Directions Place beef in a large bowl. Add salt and mix well with your hands. Add onion salt, garlic salt, mustard seed, pepper, liquid smoke and water. Blend well. Form mixture into 6 inch long, 2 1/2 inch diameter logs. Wrap each log tightly in plastic wrap. Refrigerate 12 to 24 hours. Preheat oven to 325 degrees. Place a rack on a large cookie sheet. Unwrap beef logs and place on rack. Bake 2 hours. Makes about 1 1/2 pounds. Related Recipes •   Grandpa's Beef Sticks •   Toasted Cereal Snacks •   Easy Fried Cheddar Cheese Snacks •   Kids Favorite Fish Stick Tacos •   Zucchini, Squash and Carrot Pickles •   Tomatoe Preserves •   Cappuccino Hot Chocolate •   Cappuccino Hot Chocolate •   Best Home Made Buffalo Chicken Wings •   Oregon Hot Apple Cider •   Mexican Coffee •   Goblin's Grog •   Hot Cran-Apple Cider •   Chocolate Dipped Coconut Stick Cookies •   Halloween Witches Brew •   Hot Buttered Rum Spiced Cider •   Hot Spiced Punch •   Lipton Vanilla Caramel Truffle Latte •   Crockpot Skiers Brew •   Atole - Mexican Milk Beverage View/Post Comments (0) Add To MyRecipeBox Send to a Friend

© 2006 - RecipeQuick.com - Contact Us