HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Baked Goods -> Cakes and Tortes Hazelnut Brownie Torte Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) Brownies: 1 1/2 cups all purpose flour 1 tsp. baking powder 1/2 tsp. salt 1/2 cup butter 4 ounces chopped semisweet chocolate 1 1/3 cups sugar 3 large eggs, beaten to blend 1 tsp. vanilla extract 1/2 cup husked, chopped hazelnuts 1/2 cup semisweet chocolate chips Glaze: 8 ounces chopped semisweet chocolate 1/4 cup hazelnut liqueur Directions For Brownies: Preheat oven to 350 degrees. Butter a 10 inch springform pan. Stir together flour, baking powder and salt in a small bowl. Combine chopped chocolate and butter in a small saucepan. Melt over low heat, stirring until smooth. Transfer chocolate mixture to a large bowl. Add sugar and stir 2 minutes. Beat in eggs and vanilla. Continue beating 2 minutes. Stir in hazelnuts and chocolate chips. Stir in flour mixture until combined. Pour the batter into the prepared pan. Bake about 45 minutes until top is dry. Transfer pan to a rack and cool brownie completely. For Glaze: Place the chocolate in the top of a double boiler over simmering water. Melt and stir until smooth. Add hazelnut liqueur and stir until smooth. Pour the glaze over the cooled brownie and spread evenly. Let stand about 1 hour until glaze is set. Remove pan sides and slice glazed brownie into wedges with a hot knife. Serves 6 to 8. Related Recipes •   Decadent Brownie Torte •   Chocolate Raspberry Brownie Torte •   Old Fashioned Crab Cakes •   Potato-Onion Cakes •   Carnegie Deli Chocolate Cheesecake •   Chocolate Pecan Toffee Torte •   Crab Cakes with Creamy Vodka- Chili Sauce •   Shrimp Cakes Boston Style •   Sticky Toffee Pudding Cakes •   Crab Cakes •   Old Fashioned Cod Cakes •   Cucumber Stuffed with Roquefort and Hazelnuts •   Mediterranean Style Crab Cakes •   Raspberry Date Torte •   Crab Cakes with Creamy Garlic Chili Sauce •   Individual Warm Banana Cakes •   Easy Brownie-Mocha Mousse Pie •   Individual Hot Chocolate Cakes •   Caramel Cream Brownie Trifle •   New England Style Cod Cakes View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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