HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Main Dishes -> Beef Grilled Garlic Dijon Skirt Steak Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 2 cloves garlic, peeled and minced 2 tbsp. Dijon mustard 1 tbsp. lime juice 10 to 12 ounce skirt steak Directions Prepare grill. Stir together garlic, Dijon and lime juice in a small bowl. Rub the Dijon mixture all over both sides of steak. Let the steak stand 15 minutes. Place the skirt steak on an oiled grill rack and grill about 3 minutes per side or to desired doneness. Transfer the steak to a cutting board and let stand 5 minutes. Thinly slice the skirt steak and serve. Serves 2. Related Recipes •   Skirt Steak with Garlic and Dijon •   Grilled Pirate Steak •   Grilled Beef sirloin with Mustard Thyme Glaze •   Grilled Flank Steak with Balsamic Marinade •   Grilled Marinated London Broil Steak •   Grilled Garlic Ginger Flank Steak •   Steak Burritos •   Quick Grilled Flank Steak with Herb Rub •   Spice Grilled Flank Steak •   Grilled Honey Mustard Burgers •   Grilled Flank Steak with Herb Crust •   Grilled Vermouth Flank Steak •   Steak Rolls •   Grilled Beer and Swiss Burgers •   Grilled Flank Steak, Onion and Pepper Sandwiches •   Shrimp and Beef with Macadamias •   Grilled Flank Steak with Chili Marinade •   Black Pepper Beef •   Lemon Grass with Beef •   High Sierra Barbecued Steak Sandwich View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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