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Home -> Baked Goods

Gluten Free Blender Pancakes Recipe Rating: N/A
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Recipe submitted by cynthiaw






Ingredients   (view qty in metric system instead)

1 cup buttermilk
2 eggs
1 tablespoon cooking oil
2 tablespoon brown sugar
1/2 teaspoon baking soda
1 teaspoon baking powder
1/2 cup rice flour
1/2 cup potato flour
1/4 cup corn meal
1 pinch salt

Directions
Place Milk, Eggs and Oil in Blender. Blend at low speed. Add Sugar
and Dry Ingredients. Pour 6" rounds into greased skillet or non-stick
pan. Flip when bubbles appear through out and edge of `cake looks
dull. Add more milk for thinner pancakes or more flour for thicker
ones.



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