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Home -> Baked Goods -> Breads

Fried Cornbread Fritters Recipe Rating: N/A
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Recipe submitted by chefdude7263






Ingredients   (view qty in metric system instead)
1 cup yellow cornmeal
1 tsp. sugar
1/4 cup all purpose flour
1/2 tsp. baking powder
1 large egg
5 tbsp. vegetable oil, divided
1/2 cup buttermilk
1 small onion, peeled and finely chopped


Directions
Stir together cornmeal, sugar, flour and baking powder in a large bowl. Beat together egg and 1 tbsp. oil in a small bowl. Beat egg mixture into dry ingredients. Mix well. Heat remaining 4 tbsps. oil in a medium skillet over medium heat. Drop batter by tablespoonfuls into hot oil. Fry fritters until browned on both sides. Drain fritters on paper towels. Serve hot.

Makes about 2 dozen small fritters.



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