HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Baked Goods -> Desserts Fresh Fruit Bake Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 1 cup halved strawberries 2/3 cup blueberries 2 plums, pitted and sliced into eighths 1 nectarine, pitted and sliced into eighths 1 tbsp. sugar 1/2 cup sweet white wine Directions Preheat oven to 325 degrees. Mix fruit in an 8 inch square glass baking dish. Sprinkle with sugar and pour wine over. Bake about 20 minutes until fruit is tender. Cool slightly. Serve warm with vanilla ice cream. Serves 4 to 6. Related Recipes •   Spring Rhubarb Fruit Salad •   Creamy Fruit Salad •   Fresh Fruit Cocktail •   Dried Fruit and Pecan Pie •   Waikaloa Breeze •   Pineapple Passion Fruit Soy Milk Shake •   Crazy Quilt Fruit Salad •   Creamy Fruit Salad •   California Lamb Roast •   Pear Salsa •   Tropical Fruit Chips •   Quick and Easy Fruit Dip •   Dried Fruit Bars •   Fruit Compote •   Easy Chocolate Fondue for Two •   Passion Fruit Iced Tea •   Mexican Style Ice Cream Sundae •   Peach Cobbler •   Fruit Cobbler Pancakes •   Spirited White Chocolate Fondue View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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