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Home -> Fruits, grains & veggies -> Veggies
Recipe submitted by chefdude7263
Ingredients (view qty in metric system instead)
2 quarts peeled, thinly sliced cucumbers
1 cup onion, thinly sliced into rings
3 tsp. salt
1/2 cup vinegar
1 1/2 cups sugar
Directions
Stir together cucumber, onion and salt. Cover and refrigerate 2 hours. Drain off juice. Stir together vinegar and sugar until sugar is dissolved. Pour over cucumbers. Place in a tightly covered container and freeze.
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