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Home -> Main Dishes -> Beef
Recipe submitted by chefdude7263
Ingredients (view qty in metric system instead)
1 tbsp. fresh lime juice 1 1/4 tsp. chili powder 1/2 tsp. ground cumin 1/4 tsp. salt 1/4 tsp. pepper 2 rib-eye steaks, about 6 ounces each
Directions
Preheat grill. Stir together lime juice, chili powder, cumin, salt and pepper in a small bowl. Rub spice mixture all over steaks. Let steaks stand 5 minutes at room temperature. Grill steaks to desired doneness.
Serves 2.
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